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Solspring® Decaf Dark Roast Peruvian Coffee, Organic (12 oz.): 1 Bag

Solspring® Decaf Dark Roast Peruvian Coffee, Organic

12 oz.
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  • $19.97
    • $24.99 (Save 20%)

About this item

Description

Indulge in the irresistible richness of our Organic Decaf Dark Roast Peruvian Coffee, sourced exclusively from an organic coffee farm nestled in Peru's lush, mountainous Cajamarca region. Each coffee cherry is meticulously handpicked, ensuring minimal environmental impact while delivering an impeccably smooth, full-bodied flavor that embraces notes of bold cocoa, satisfying your taste buds with a richness that lingers. The alluring aroma of our gourmet brew will leave you already looking forward to your next cup.

Make every sip count with organic beverages that are crafted using ingredients cultivated without synthetic chemicals or GMOs to bring you natural, sustainable goodness that respects your body and our planet.

Highlights

  • Solspring® Organic Decaf Dark Roast Peruvian Coffee offers a smooth, full-bodied flavor with bold notes of cocoa.
  • Each bag contains 12 oz. of Peruvian coffee beans that are carefully grown and handpicked to guarantee minimal environmental impact.
  • This gourmet brew is sourced exclusively from an organic coffee farm nestled in Peru’s lush, mountainous Cajamarca region.
  • Created with you and our planet in mind, our Decaf Dark Roast Peruvian Coffee is Certified USDA Organic, supporting a more sustainable future.
  • From our farms to your table, Solspring® is dedicated to providing great-tasting foods that work with nature and never against it.

Shipping Restrictions:

  • We are unable to ship this product outside the U.S. and Canada at this time.

  • Gluten Free
    • Our products do not contain gluten, which is a protein present in wheat, barley, rye and some oats, and is known to cause sensitivity in many individuals.
  • Soy Free
    • Our products are free of soy whenever possible due to its impact on hormones and common GMO status.
  • Organic
    • This certification means that at least 95% of the ingredients in a product are organic and don't have synthetic additives, pesticides or GMO – highlighting a company’s commitment to preserving nature and biodiversity.

  1. What is the suggested use for this product?

    For our Decaf Dark Roast Peruvian Coffee, we recommend a 1:16 brew ratio, using two (2) Tbsp. of freshly ground coffee per 6 fl. oz. of filtered water.

    Match the proper grind coarseness to your chosen brewing method:

    • Espresso – Fine
    • Drip – Medium
    • Pour Over – Medium Coarse
    • French Press – Coarse
  2. Where are your coffee beans from?

    Our Organic Decaf Dark Roast Peruvian Coffee comes from coffee farms located in the lush, mountainous Cajamarca region of Peru’s northern highlands, where the farmers work to conserve and protect the land against encroaching mining operations. With its fertile soil, high altitudes and a temperate climate, the region is ideal for producing high-quality organic coffee beans.

  3. What process do you use to decaffeinate your Peruvian coffee beans?

    Our partner employs the Swiss Water® Process for decaffeination. This process employs only water, time and gentle heat to extract the caffeine from the coffee beans, so you can enjoy them without worrying about exposure to chemical contaminants common in many decaf coffees.